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Best of the Best from Alabama Cookbook (All-New Edition)
Alabama Cookbook (All-New Edition)
by Gwen McKee and Barbara Moseley


 
Selected Recipes from Alabama's Favorite Cookbooks
Price: $16.95

Product Code: 978-1-893062-80-1
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Cook up some down-home southern comfort straight from the Heart of Dixie!

Picture magnolias blossoming, their gentle fragrance coming through the dining room windows, and a menu of Red Pepper Bisque, Walnut and Garlic Linguine, Sweet Potato Muffins, and White Chocolate Butter Pecan Cake is waiting for you on the dining room table. Or a picnic on the banks of a slow-moving river, red-and-white checkered tablecloth, the best of friends, and a basket full of The Best Fried Chicken, Corn Salad, Roasted Sweet Potato Wedges, and Tomato Pie. Yum! Yum! Yum!

Gwen and BarbYou won't find these easy-to-make recipes in just any old cookbook. But you will find them in this unique collection of over 350 outstanding recipes from eighty-two of Alabama's best cookbooks. And, as a special treat for collectors, every featured cookbook is listed with ordering information.

The original Best of the Best from Alabama, published in 1989, was the eighth volume in the acclaimed Best of the Best State Cookbook Series. With more than two million copies sold, this series is known nationwide as the definitive source for state and regional cooking. This all-new edition continues the mission of Preserving America’s Food Heritage.

Average Customer Review: 5 of 5 Total Reviews: 2 Write a review.


  0 of 0 people found the following review helpful:
 
Best of the Best from Alabama April 9, 2017
Reviewer: Maryanne O'Canna from Lexington, KY United States  
I immediately made the Bellangrath Garden Chicken Salad.

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  0 of 0 people found the following review helpful:
 
Best of the Best from Alabama Cookbook August 4, 2012
Reviewer: Patricia Whitely from Summerville, SC United States  
Will give as a birthday gift to a fr iend from Alabama.

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