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Best of the Best from Georgia Cookbook (All-New Edition)
Georgia Cookbook (All-New Edition)
by Gwen McKee and Barbara Moseley


 
Selected Recipes from Georgia's Favorite Cookbooks
Price: $16.95

Product Code: 978-1-893062-81-8
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Classic southern recipes keep Georgia on your mind.

Imagine sipping iced tea in your favorite rocking chair on the front porch, a gentle breeze sending the sweet fragrance of honeysuckle through the air, waiting for friends and family to show up to enjoy a summer supper of Fried Green Tomatoes with Remoulade, Bacon-Wrapped Grilled Corn on the Cob, Honey Pecan Fried Chicken, Sweet Onion Cornbread, and Company's Coming Peach Pie...it doesn't get any better than that!

Gwen and BarbYou won't find these easy-to-make recipes in just any old cookbook. But you will find them in this unique collection of 400 mouth-watering recipes from 87 of Georgia's best cookbooks. And, as a special treat for collectors, every featured cookbook is listed with ordering information.

The original Best of the Best from Georgia, published in 1989, was the ninth volume in the acclaimed Best of the Best State Cookbook Series. This all-new edition continues the mission of Preserving America's Food Heritage. With more than 2 million copies sold, this series is known nationwide as the definitive source for state and regional cooking.



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