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  Best of the Best from the Pacific Rim Cookbook
Pacific Rim Cookbook
by Gwen McKee and Barbara Moseley


 
Selected Recipes from the Favorite Cookbooks of Washington, Oregon, California, Alaska, and Hawaii
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Product Code: 978-1-934193-28-0
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Dive into the freshness of delightfully diverse Pacific cuisine.

In this sixth volume of their regional series, they proudly present the special flavors of cooking in the Pacific Rim. From Icy Strait BBQ Halibut in Alaska to Fiery Pupu Wings in Hawaii, the recipes in the Pacific Rim region have one huge thing in common—he Pacific Ocean California, Oregon, and Washington comprise the continental rim, and they, too, are brimming with outstanding recipes from fertile garden to shining sea.

Gwen and BarbBest of the Best from the Pacific Rim Cookbook features:
• The most exceptional recipes available from Washington, Oregon, California, Alaska, and Hawaii.
• Recipes that are easy to follow and edited for clarity.
• Photographs and illustrations showcasing places and attractions in the Pacific Rim region.
• Fascinating history and trivia about the region scattered throughout.
• A cross-referenced index, making it easy to find your favorite recipes


Average Customer Review: 4.5 of 5 | Total Reviews: 2 Write a review.


  0 of 0 people found the following review helpful:
 
Engaging cookbook February 26, 2013
Reviewer: Anonymous Person from Leaburg, OR United States  
Book is in good used condition.  I know I will enjoy it.

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  0 of 0 people found the following review helpful:
 
Best of the Best from the Pacific Rim cookbook March 15, 2012
Reviewer: Kathie Reach from Brookings, OR United States  
Still looking through and enjoying what I am seeing.

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