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Best of the Best from Washington Cookbook
by Gwen McKee and Barbara Moseley
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Selected Recipes from Washington's Favorite Cookbooks
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$16.95
Product Code:
978-1-893062-35-1
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Description
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W is for Washington...and W is for WOW!
Where else could you find such an incredible collection of over 350 recipes from Washington’s most popular cookbooks? Check out what you'll find inside this cookbook:
• Sixty-five leading Washington cookbooks contributed their favorite recipes.
• A catalog section describes each contributing cookbook and tells you how to order them.
• Photographs and state facts take you all over Washington.
• Recipes are tested, easy to follow, and taste WOW!
An
d here’s a sample of recipes with taste as big as the Northwest: Puget Sound Oyster Bisque, Chicken Yakitori Salad, Ganges Grilled Salmon, Northwest Huckleberry Pie, and Chocolate Bread Pudding with Kahlua Ganache Sauce
Best of the Best from Washington Cookbook
is one of fifty volumes in the acclaimed Best of the Best from State Cookbook Series. Over 1.3 million cookbooks in the Series have been sold.
Edited by Gwen McKee and Barbara Moseley
Comb bound
Soft cover
288 pages
6 x 9 inches
Illustrations
Photographs
ISBN-10: 1-893062-35-X
ISBN-13: 978-1-893062-35-1
Language: English
Publisher: Quail Ridge Press (©2002)
Index
Click here for Index of Recipes
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