Cream Cheese Cookies
1/2 cup butter or margarine, softened
1 (3-ounce) package cream cheese, softened
1 cup sugar
1 cup flour
1/2 cup chopped pecans
1 teaspoon vanilla
Blend butter with cream cheese. Mix in sugar and flour. Add nuts and vanilla. Drop from teaspoon onto ungreased cookie sheets. Bake in 350 degree oven for 10-12 minutes or until edges of cookies are brown. Makes about 5 dozen chewy cookies.
Contributed by Hullabaloo in the Kitchen (Texas)
This and other Hall of Fame Dessert recipes can be found in:
|
|
|
