Everyday Recipes for Ketogenic, Low-Sugar, or Cutting back on Carbs
Cutting the carbs has never been this quick & easy!
In Quick & Easy Low-Carb, George Stella whips up over 120 all-new recipes that are fresh, fast, and made entirely from scratch. From Chicken Parmesan to Peanut Butter Cheesecake Minis, you won’t believe these recipes are low-carb—and you’ll love that they can be made quicker, easier, and with fewer ingredients than ever before!
Whether you’re eating paleo, ketogenic, gluten-free, or sugar-free, George’s recipes are sure to fit into your dietary needs. These recipes are so delicious, and so easy to make that even if you aren’t watching carbohydrates, you will love George’s fresh ideas and satisfying meals.
For those new to eating low-carb, George has developed a Two-Day Challenge: stop eating processed and refined foods any two days a week, while getting into the habit of eating more fresh foods. If you can’t give up carbs entirely, try cutting back! You might just discover that you don’t even miss the carbs.
The authority on low-carb cooking for over a decade, George Stella has created his most approachable cookbook yet. If you are just looking to lighten up that carbo-load, or if you live any low-carb lifestyle full-time, Quick & Easy Low-Carb is a book that will never leave your kitchen!