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Selected Recipes from Louisiana's Favorite Cookbooks
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Delicious, down-home southern cooking has never tasted so good!
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Indulgences to Die For
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Recipes that get your family to the table!
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They're not just for lunch anymore!
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Spend less time in the kitchen and more time with your guests.
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Fewer ingredients means less work in the kitchen!
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Fewer ingredients means less work in the kitchen!
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Favorite Recipes from QVC Viewers, Hosts, Employees, and Friends
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The Cook's Essentials team of chefs and the Best of the Best team of home cooks meet in the kitchen.
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Favorite Family Recipes from QVC Viewers, Guests, and Friends
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A State-by-State Taste of America
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A State-by-State Taste of America
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A State-by-State Taste of America
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Winning Recipes from Hometown America
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57 Classic Creole Recipes that will enable everyone to enjoy the special cuisine of New Orleans.
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A cookbook dedicated entirely to gumbo with 27 recipes that include guidance in preparing all the characteristic elements that make up this unique Cajun dish.
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One Dish Wonders
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Recipe Hall of Fame 4-Book Set
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As the co-founder (with her husband, Barney) and the editor-in-chief of Quail Ridge Press, Gwen McKee has dedicated the past two decades to preserving America's food heritage. Gwen has accomplished much of this task by creating the 50-volume Best of the Best State Cookbook Series that includes over 20,000 classic recipes. 
